| 1–2%prevalence | Dogs brought to a vet for any reasonEstimated prevalence of cutaneous adverse food reactions in this population.Sample: 22 canine studies (critically appraised topic) | Olivry & Mueller (2017)Critically appraised topicdoi:10.1186/s12917-017-0973-z | well-evidenced |
| 9–50%prevalence | Dogs already diagnosed with atopic dermatitisEstimated prevalence of cutaneous adverse food reactions in this selected population.Sample: 22 canine studies (critically appraised topic) | Olivry & Mueller (2017)Critically appraised topicdoi:10.1186/s12917-017-0973-z | well-evidenced |
| 172 of 843 (about 20%)prevalence | Dogs with atopic dermatitis in one prospective cohortDogs classified with food-induced atopic dermatitis in this cohort.Sample: 843 dogs with atopic dermatitis; 1,096 pruritic dogs enrolled | Favrot et al. (2010)Prospective multicentre observational studydoi:10.1111/j.1365-3164.2009.00758.x | well-evidenced |
| Beef, dairy, chicken, then wheatreported food sources | Confirmed cutaneous adverse food-reaction casesMost commonly reported food sources, in rank order. This is not population risk or inherent allergenicity.Sample: 297 dogs pooled across studies | Mueller, Olivry & Prélaud (2016)Critically appraised topicdoi:10.1186/s12917-016-0633-8 | well-evidenced |
| 14 of 297 (about 5%)reported food sources | Confirmed cutaneous adverse food-reaction casesReported lamb cases. This does not establish lamb as a population risk.Sample: 297 dogs pooled across studies | Mueller, Olivry & Prélaud (2016)Critically appraised topicdoi:10.1186/s12917-016-0633-8 | well-evidenced |
| About 4%; eighth on the listreported food sources | Confirmed cutaneous adverse food-reaction casesReported egg cases and rank. This is not evidence that egg is safe for an individual dog.Sample: 297 dogs pooled across studies | Mueller, Olivry & Prélaud (2016)Critically appraised topicdoi:10.1186/s12917-016-0633-8 | well-evidenced |
| More than 80% by week 5diet trial | Dogs on an elimination diet in the included studiesComplete remission of signs by week 5 in the reviewed studies.Sample: Pooled remission data; no single published denominator | Olivry, Mueller & Prélaud (2015)Critically appraised topicdoi:10.1186/s12917-015-0541-3 | well-evidenced |
| More than 90% by week 8diet trial | Dogs on an elimination diet in the included studiesComplete remission of signs by week 8 in the reviewed studies; the review recommends at least 8 weeks to identify more than 90% of cases.Sample: Pooled remission data; no single published denominator | Olivry, Mueller & Prélaud (2015)Critically appraised topicdoi:10.1186/s12917-015-0541-3 | well-evidenced |
| Up to 50%hydrolysed diets | Sensitised dogs fed a partial hydrolysate made from a protein they reacted toDogs that worsened in the included controlled studies. Hydrolysis can reduce allergenicity but does not eliminate it in every sensitised dog.Sample: 3 controlled studies within an 11-study systematic review | Olivry & Bizikova (2010)Systematic reviewdoi:10.1111/j.1365-3164.2009.00761.x | well-evidenced |
| 825 dogs across 22 articlessignalment | Dogs with adverse food reactions in the included articlesCases occurred across breeds and ages. Breed findings varied substantially between studies, so they are a weak signal rather than a prediction rule.Sample: 825 dogs; 22 articles | Olivry & Mueller (2019)Critically appraised topicdoi:10.1186/s12917-019-1880-2 | mixed evidence |
| Prior exposure is the normexposure history | Dogs with adverse food reactions described in the reviewDogs usually eat a food for a long period before reacting to it, so a food that has been in the bowl for years is not exonerated by familiarity. This is the counter-intuitive point owners most often get wrong when they rule out the long-standing food first.Sample: Narrative review of the canine and feline literature | Verlinden, Hesta, Millet & Janssens (2006)Narrative reviewdoi:10.1080/10408390591001117 | well-evidenced |